New York’s Top 5 Openings This Week
Lobster rolls in Williamsburg. Crazy shakes and burgers on the Lower East Side. It’s just another week in New York. Here are your best openings in the city this week.
Littleneck – Williamsburg
What is it? The famous seafood shack known for their lobster rolls has opened a new Williamsburg outpost.
Why’s it unmissable? The new location offers an even more refined approach to their food offering with a 70-seat restaurant, bar and dinner service launching in the coming weeks.
Everything you need to know: Littleneck – Williamsburg
Black Tap – Lower East Side
What is it? The hit burger and viral shake guys have taken a dive into the L.E.S market.
Why’s it unmissable? If Instagram is anything to go by, you need to try these guys at least once in your life. Even if it is only for the social media content you’ll gain.
Everything you need to know: Black Tap – Lower East Side
What is it? The latest spot from the Momofuku team and it’s all about the fried chicken.
Why’s it unmissable? Like any spot from the Momofuku empire, the dishes at Fuku do not disappoint.
Everything you need to know: Fuku
What is it? Washington’s favorite pizza joint has opened an outpost in Nomad.
Why’s it unmissable? The endless variety of pizza toppings combined with their focus on quality and flavor has already made this an instant hit for the NYC pizza crowd – one that’s not easy to impress.
Everything you need to know: &pizza
What is it? A new Southern restaurant in the Meatpacking District from Iron Chef’s Cat Cora.
Why’s it unmissable? The epic variety of Southern dishes on offer will have you bringing your appetite.
Everything you need to know: Fatbird