mace-food spread

New York’s Latest Restaurant Openings (March 22)

This is where we round up New York’s best new restaurants and bars. Consider it our mission to handpick the best food and drink that the city has to offer, then tell you lot about it – we’ll keep you in the loop.

Be First.

Just Opened.

Ardyn

Ardyn - asparagus

What is it? A new American restaurant in Greenwich Village

Why’s it unmissable? Ardyn offers three different experiences driven by the seasons

Everything you need to know: Ardyn


A.L.B. (Arlo Lobby Bar)

Arlo Lobby Bar - interior

What is it? A new cocktail bar inside Soho’s Arlo Hotel

Why’s it unmissable? A.L.B. takes you on a subway journey through New York City with a menu dedicated to each neighborhood

Everything you need to know: A.L.B. (Arlo Lobby Bar)


Mace

mace-Lavender cocktail

What is it? A new home for the award-winning cocktail bar

Why’s it unmissable? Mace has made it onto the World’s Best Bars list every year since opening

Everything you need to know: Mace


Smør

Smor - food spread

What is it? A Danish café in the East Village

Why’s it unmissable? Smør serves traditional Danish treats such as smørrebrød (open-faced sandwiches with toppings such as smoked salmon and potatoes)

Everything you need to know: Smør


LEYLA

LEYLA - short rib and vegetable pides

What is it? A Mediterranean restaurant on the Upper West Side

Why’s it unmissable? LEYLA focuses on hearty dishes such as pides (flatbreads wrapped in minced meat or veggies) – perfect for this cold weather

Everything you need to know: LEYLA


Sushi Lab

Sushi Lab - salmon sushi

What is it? A sushi concept inside The Sanctuary Hotel

Why’s it unmissable? Sushi Lab serves sushi with a twist

Everything you need to know: Sushi Lab

Featured image: Mace

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