
New York’s Latest Restaurant Openings (April 13)
This week’s unmissable restaurant openings in NYC…
Be First.
Just Opened.
Bistrot Leo
What is it? A French restaurant inside SIXTY Soho Hotel
Why’s it unmissable? The executive chef has worked at New York’s finest bistros, including Bar Boulud and DB Bistro Moderen.
Everything you need to know: Bistrot Leo
Beebe’s
What is it? An all-day restaurant and bar inside the Boro Hotel in Long Island City
Why’s it unmissable? The menu focuses on New York style pizzas, featuring toppings such as hot Italian sausage, pepperoni and hot honey.
Everything you need to know: Beebe’s
Devoción
What is it? A café in Downtown Brooklyn
Why’s it unmissable? Devoción is an award-winning coffee roaster
Everything you need to know: Devoción
Coffee & Cream
What is it? An all-day coffee and ice cream parlor in Nolita
Why’s it unmissable? The menu includes hybrid items, such as coffee soft serve and the Odd-fogato (espresso poured over your favorite ice cream scoop and toppings).
Everything you need to know: Coffee & Cream
Featured image: Bistrot Leo